Soraya - Syrah I.G.P. Lazio 2019 (Red)

VINES: Syrah in purity 
 ALCOHOL CONTENT: 14.00% 
 FIRST YEAR OF PRODUCTION: 2004 
 SOIL: volcanic  
 EXPOSURE: south
 TRAINING SYSTEM: simple guyot rows 
 YIELD PER HECTARE: 60 quintals 
 HARVEST: manual, in the second ten days of September 
 VINIFICATION: classic in red with prolonged maceration of about 12/16 days, repeated delestage, malolactic fermentation in steel 
 MATURATION AND REFINING: in new tonneau for 6 months, further 6 months in the bottle 
 COLOR: intense ruby with pleasant purple hues 
 SMELL: characteristic spicy with fine fruity scents
 TASTE: highly structured wine with the right tannins
 PAIRING: roasts and sweet and sour meat 
 SIZE: 0,750 lt.